Social media influencers and artists Ayush Mehra and Viraj Ghelani attended the 77th Cannes Film Festival this year, putting their fashionable foot forward. While in Cannes, France, the duo shot a hilarious video that has now gone viral, struggling to pronounce the word ‘croissant’. For the unversed, a croissant is a flaky and buttery French puff pastry in a crescent shape. Since the spelling is quite different from the pronunciation (read kva-sawng), the content creators played on a common struggle Indians face while trying to pronounce this accented French word. The viral video has clocked more than 7 million views.
The video starts with Viraj asking Ayush to eat this “famous” food. Ayush gets curious and asks, “kya bolta hai isko [what do we call it]?” Viraj first tries to avoid the question and then manages to say words like “crons, cross… CrossFit, Croatia hai…acha hai.” Then, most hilariously, he produces weird sounds as if something is stuck in his throat. Finally, he sugges..

Starting a new diet can seem daunting. The thought of not eating your favourite sugary foods and swapping them with healthier alternatives just to lose those extra kilos might feel like a lot. You may feel hungrier and experience cravings as your body adapts to a new calorie intake. At first, you might be motivated to start the new diet, but that urge fades quickly after a few days. Do you relate to this feeling? Have you ever tried to lose weight only to see your willpower fade away? Then this hilarious video is for you. Author and nutritionist Graeme Tomlinson (@thefitnesschef_) shared a relatable video on his Instagram handle where he dramatically shows how people usually react during the first week of starting a new diet.
Also Read: Viral Video: Woman Trying To ‘Cook’ Eggs On A Hot Road Sparks Outrage And Concern
The hilarious video starts with Tomlinson staring blankly into the camera and preparing himself to eat a bowl full of salad. On Monday, he motivates himself to start a new..

The task force of the Food Safety Department of Telangana conducted inspections in different parts of Hyderabad recently. They visited the Banjara Hills neighbourhood on May 22, 2024. Expired food items were found at more than one food joint. The team first checked Labonel Fine Baking, where one packet each of “Monalisa Dark/White chocolate Crispearls” were found to be expired. The task force thus got rid of items worth Rs. 4170 on the spot. As per the post, 4 bottles of American Garden apple cider vinegar bottles were seized as they were “found to be imported, but no label of Importer and FSSAI logo/license details” were discovered on the package. Moreover, the Medical Fitness Certificate had expired on March 15, 2024, but had not been renewed after that.
* American Garden Vinegar apple Cidar bottles found to be imported, but no label of Importer and FSSAI logo/license details on package. 4 bottles seized at the premises.
* Medical Fitness Certificate of Food Handlers expired on 15.0..

Shraddha Kapoor is a die-hard foodie. From golgappas to French fries, her gastronomical adventures are a never-ending saga. She is generous enough to share glimpses of her food outings on social media. On a more recent note, the Tu Jhoothi Main Makkaar actress has offered fans a sneakpeek into her special 7-course meal. In a carousel of pictures on Instagram, Shraddha was seen enjoying a full-fledged vegan cuisine at a restaurant. Her smile and the glimmer in her eyes were proof enough that she ate and left no crumbs (quite literally).
The images featured Shraddha Kapoor devouring a range of vegan dishes. A culinary enthusiast, she also dropped the food menu, highlighting the names of each item. The first platter was coconut – a summer staple, served with lettuce, green chutney, and roasted rice. It was followed by celeriac, wasabi carrot, topinambur (root vegetables), and beetroot steak, garnished with cornichons (pickled cucumber). “Swipe to see my kinda 7-course syllabus,” she capti..

The scorching summer temperatures are here to stay for a while. The craving for cold beverages is bound to be irresistible, thanks to the heat surge. And what better way to beat the heat than with a glass of refreshing shardai? This staple thandai drink is all you need to lift your spirits and feel refreshed. At least, that is what Diljit Dosanjh thinks. Ahead of his Orlando concert, the Punjabi singer-actor sprinkled some desi energy at the foreign destination. How? By makingshardai, the traditional way.
Also Read: Diljit Dosanjh’s Chocolate Banana Cake Recipe Has Caught Our Attention
In a video shared on Instagram, Diljit Dosanjh offered fans a glimpse into his shardai-making procedure. ICYDK, shardai is incomplete without nuts (almonds, pistachios), sunflower, pumpkin, poppy, fennel, cardamom and melon seeds. Black pepper and tiny ice chunks can also be used. Diljit was seen grinding all the ingredients into a powdered paste inside a mud vessel, resembling a mortar. With a huge pes..

Our security forces, deputed at extreme corners of the country, often face harsh weather conditions – from storms to heavy downpours and more. A new video has emerged showing a Border Security Force (BSF) soldier roasting a papad on the sand in Bikaner, Rajasthan, in an extreme hot climate. The soldier places the papad on the scorching sand, covers it up and waits for a moment. The intense heat effectively cooks the papad to perfection. Subsequently, he uncovers it to reveal a cooked papad. Assam Chief Minister Himanta Biswa Sarma shared the video on social media platform X (formerly Twitter), and wrote, “Seeing this video from the deserts of Rajasthan fills me with immense respect and gratitude for our jawans who keep us safe in such extraordinary conditions.”
Also Read: Viral Video: Woman Trying To ‘Cook’ Eggs On A Hot Road Sparks Outrage And Concern
Seeing this video from the deserts of Rajasthan fills me with immense respect and gratitude for our jawans who keep us safe in such ext..