5 Signs You Are The Biggest Paratha Lover

Parathas are a delicious way to kickstart your day. This Indian flatbread is made with soft dough stuffed with savoury fillings, often delicious spiced potatoes. Cooked with ghee or butter until flaky, parathas offer a delightful combination of textures in every bite. It’s no surprise they’re a breakfast favourite – many people enjoy the comforting aroma of parathas wafting from the kitchen in the morning. If you are a paratha enthusiast and if the smell of freshly made parathas is more enticing than a morning breeze, then you might just be a true paratha lover!
Here Are 5 Signs Of The Biggest Paratha Lover:1. You Respect All Types Of ParathasA real paratha-lover looks beyond the popular aloo parathas. You have tried and love all paratha varieties — potatoes, cauliflower, radish, onion, paneer, mixed stuffing, and even the not-so-common varieties like dal, cheese, carrots, beetroot, sweet potato et al.
2. You Can Eat Parathas Any Time, Any SeasonBreakfast? Duh, it has got to be parath..

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Discover The Best Of Bengaluru: Top 10 Bars And Pubs Not To Miss On Your Bar Crawl

Bengaluru is a city that constantly captivates with its culinary landscape. It’s home to some of the finest restaurant establishments that are sure to satisfy the foodie inside you. The city also has its fair share of bars and pubs that are quite popular, especially among the working youth. Whether you’re looking for a gastropub, a brewery, a speakeasy or an intimate cocktail bar, the city offers fine options for all drinking enthusiasts. Not just the drinks, but the food here is equally enticing and will enhance your overall experience. Below, we’ll be sharing some of the best bars and pubs in Bengaluru that deserve your attention.
Also Read: 10 Breakfast Hotspots In Bengaluru For An Unforgettable Morning Meal
Bars In Bengaluru | Here Are The Top 10 Bars In Bengaluru For Bar Crawling:1. Spirit ForwardSpirit Forward is one of the newest cocktail bars in Bengaluru to check out. Nestled inside the Southern Star Hotel on Lavelle Road, it offers warm interiors with a carefully curated menu..

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Viral: Artist Adds A Sprinkle Of Science On Ruffle Potato Chips, Impresses Internet

Potato chips are a classic snack. It is always the best binge-watching companion and equally easy to make. But for artist Brock Davis, a potato chip serves as a medium to “create a lenticular effect”. ICYDK, a lenticular effect combines one or more different pictures that alter between each other when the print’s observational angle changes. Seems like Brock Davis tried the trick and succeeded in the venture using one ruffle chip. Sharing the lenticular effect results on Instagram, Brock Davis wrote, “Recently, while staring far too long at a potato chip, it occurred to me that the ridges could possibly be used to create a lenticular effect. So I got out some chip dip (and the smallest paint brush I have) to test it out.” His first “2-frame illustration” was a bird drawing. The object was painted in such a way that when the creator swayed the chip sideways, it looked like the bird was in motion, flapping its wings.
Also Read: Watch: Artist Crafts Intricate Flowers Using Potato Mash, V..

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Hyderabad By Night: 10 Bars That’ll Make You Forget You Ever Had A Couch

Hey there, Hyderabad explorers! Tired of the 9-to-5 grind and endless computer screens? Weekends are your golden ticket to relaxation-sleeping in, doing nada, catching up with friends, and sipping on a refreshing beer paired with mouth-watering food. If you’re in Hyderabad and hunting for the coolest clubs, pubs, or breweries to chill at with your partner or pals, you’re in luck! We’ve curated a list of our absolute favourite spots in the city that are perfect for those blissful weekends. Pro Tip: These places get packed faster than you can say “cheers,” so snag a table in advance to avoid FOMO.
Unwind, Dine, and Party Like a Local: Top 10 Bars In Hyderabad for a Night You Won’t Forget 1. KismetFeeling fancy? Kismet will make you feel like a million bucks. Think gold accents, plush velvet seating, and crystal chandeliers dripping from the ceiling. It’s seriously glamorous! Sip on unique cocktails with names that’ll make you swoon (Starry Night, anyone?) and savour delectable bar bites ..

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Can Eating Ramen Noodles Lead To Kidney Stones? Doctors Explain Dietary Risk Factors And Prevention Tips

Recently, a 24-year-old social media influencer named Lucy Mourad was hospitalized with kidney stones after reportedly eating Buldak noodles – a popular South Korean instant ramen noodles brand – weekly for several months. Mourad told Daily Mail in a recent interview that she had been “eating more and more” of the ramen “over the past few months” when she began experiencing symptoms like back pain and pain in her belly. She also noticed changes in her urine. In a bid to spread awareness, Mourad shared her experience on social media, cautioning people to be more careful about consuming sodium-rich snacks such as instant noodles.
“Buldak ramen… It’s a huge contributing factor,” she told Daily Mail. The USDA (United States Department of Agriculture) recommends people eat no more than 2,300 milligrams of salt per day – or about one teaspoon. According to The Sun, the spice packet of Buldak ramen contains about 1,280 milligrams of salt per serving – about half a person’s daily recommende..

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Why Sattu Energy Bars Should Be Your New Go-To Weight Loss Snack

Finding snacks that are both delicious and nutritious can be a challenge. Enter Sattu Energy Bars – a protein-rich, DIY solution that promises to fuel your body while aiding in weight loss. Recommended by a nutritionist for its effectiveness during the scorching summer months, these bars are not only easy to make but also a powerhouse of nutrients. The recipe for these homemade energy bars for weight loss was shared by nutritionist Leema Mahajan on her Instagram handle. Let’s learn the benefits of sattu and how these energy bars can transform your snacking game.
What Is Sattu? What Is Sattu Made Of?Sattu is a versatile and nutritious flour that originates from the Indian subcontinent. Made primarily from roasted chickpeas, it undergoes a milling process to form a fine, powdery consistency. This traditional ingredient is renowned for its high protein content, making it a staple in vegetarian diets. Additionally, sattu can be enhanced with various spices and herbs for added flavour. Its ..

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Amul Shares Topical To Celebrate Anasuya Sengupta’s Win At Cannes Film Festival 2024

Anasuya Sengupta has made history by becoming the first Indian to win a ‘Best Actress’ award at the prestigious Cannes Film Festival. At the 2024 edition, the actress won the prize in the “Un Certain Regard” segment for her lead role in the film The Shameless. It has been written and directed by Bulgarian filmmaker Constantin Bojanov. Anasuya’s victory is being celebrated across the country as a moment of national pride. Several Bollywood actors and celebrities have congratulated her on social media. Amul, the popular dairy brand, also released a special topical to mark the occasion.
Also Read: “Love Actors, Not Faketors” – Amul Shared A Creative Topical On Deepfake Controversy
In the topical, Anasuya is depicted alongside the Amul girl. Both are seen holding up a slice of buttered bread in one hand. Anasuya is holding a scroll in the other, representing her Cannes accolade. The words “Cannesuya Sengupta” are written on top. That’s not all the wordplay employed by Amul. Making a refere..

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Watch: Creator Turns Pink Cotton Candy Back To Sugar, Internet Has Mixed Reactions

Cotton candy is a beloved treat for most of us. The process of making it starts from granulated sugar and is transformed into thin strands through heating and spinning. And the end result is a fluffy cloud-like treat. Now, a video on the Internet shows us how cotton candy is turned back to sugar. In a fascinating display, the cotton candy is subjected to a reverse process, deconstructing it back into its original sugar form. In the video, the creator starts by compressing a pink cotton candy into a ball. Then, he places the ball in a pan and adds water, bringing it to a boil. He allows the syrup to cool then spreads it onto a butter paper, and puts it in the oven, allowing it to harden and crystallise in the oven. Once hardened, he breaks the crystallised syrup into smaller pink-red sugar crystals.
Also Read: Watch: Korean Vlogger Captures Parents’ Heartwarming Reaction To First Tasting Of Indian Cuisine
Next, he places the pink-red sugar crystals onto a sieve positioned above a tap an..

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Hidden Gems In Jaipur: 10 Culinary Secrets Tucked Away In The Charm Of The Pink City

The capital city of Jaipur in Rajasthan is renowned for its royal palaces, bustling bazaars and exquisite culinary offerings. Over the years, Jaipur has seen the birth of several restaurants and cafes that not only offer authentic Rajasthani cuisine but also a wide range of other foods. While the city’s famed restaurants often steal the limelight, numerous hidden gems offer a unique and authentic experience. These hidden gems are where the locals find solace in flavours resembling their rich heritage. Are you looking for some off-beat places that can tantalize your taste buds? Then look no further! We have curated a list of 10 hidden gems in Jaipur that will make you realize how this Pink City is a melting pot of cultures!
Also Read: Jaipur In 24 Hours: Exploring The City’s Foodie Stops, Bazaars And Historical Gems
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Here Are 10 Hidden Gems Of Jaipur That You Shouldn’t Miss
Here Are 10 Hidden Gems Of Jaipur That Y..

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Chennai Breakfast Trail: 12 Must-Visit Places In The City For Authentic Meals

There are not too many cities where you can catch a sunrise at the beach and then head straight for a massive breakfast. While those images of a quintessential Chennai breakfast usually involve piping hot idlis or crispy dosas and a freshly brewed cup of invigorating filter coffee, the city’s breakfast scene goes beyond those cliches. Whether you’re looking for a flat white or a degree coffee (aka filter coffee) or whether you want to start your day with a pongal vadai or an Eggs Benedict, we have you covered.
Photo Credit: Madras Pavillion, ITC Grand Chola
12 Must-Try Breakfast Places In Chennai:1. Krishna Restaurant, New Woodlands Hotel:One of the first waves of restaurants in Chennai was sparked by entrepreneurs who moved from Udupi to coastal Karnataka. They introduced Chennai to the Udupi-style Masala dosa. New Woodlands is one of the flagbearers of Udupi-style breakfast staples that have been adapted to the Chennai palate. Try their filter coffee and a wide range of dosas. You ca..

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