Prithviraj Sukumaran treated his fans to a special Onam post on his Instagram Stories. In the photo, the South star and his family are seen dressed in beautiful traditional attire, capturing the essence of the festival. However, the highlight of the post was the mouth-watering sadya served on traditional banana leaves. The festive spread featured a variety of delicacies including erissery (mashed beans and pumpkin with coconut gravy), kaaya varuthatha (banana chips), sarkara upperi (jaggery-coated banana chips), papadam, beet pachadi (beetroot raita), puli inji (ginger, tamarind, green chilli and jaggery pickle), narthangai (citron pickle), olan (ash gourd with black beans in coconut milk gravy), kalan (curd or buttermilk with vegetables), payasam (kheer), pulissery (spiced buttermilk) and rasam. Phew!
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Check out the 5 popular Onam Sadya recipes which can be easily prepa..