Move Over Regular Chawal, Try This Amritsari Wadi Chawal For Lunch This Weekend
Chawal (rice) is an essential component of an Indian thali. While some people like to have it on an everyday basis, others, especially in North India, reserve the weekend for relishing rice. In some households, there is a ritual of preparing rice-based dishes such as rajma chawal, kadi chawal, chole chawal, etc., over the weekend. But this weekend, how about taking a break from these regular rice-based dishes and trying something different? Presenting to you – Amritsari wadi chawal. This unique dish is an absolute delight to indulge in and perfect to elevate your weekend. Before we get into the recipe, let's see what it's all about.
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What Is Amritsari Wadi Chawal?Wadi chawal is a popular Amritsari dish bursting with flavour. Spicy and chunky wadis are fried and then cooked with rice and a blend of spices. The wadis give the chawal a nice, crunchy texture in every bite and also a..