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Pakodas are one of the most loved Indian snacks. It’s not just us; actress Neena Gupta seems to be a fan too. On Tuesday, the veteran actress shared a picture on her Instagram Stories, relishing onion pakodas, also known as fritters. A half-eaten roti and some green chutney were part of her morning meal. Neena Gupta didn’t waste any time thinking about a caption – she simply wrote, “Good morning,” highlighting her enjoyment of the delicious breakfast. After seeing her post, all we could think about was a steaming cup of tea and yummy pakodas. Take a look:
Also Read: Neena Gupta Feels “Khichdi Is The Best” And We Can’t Agree More – See Pic
Neena Gupta has a strong penchant for pakodas. Not long ago, the Badhaai Ho actress treated her foodie fans to another monsoon-appropriate dish. On her “rainy day breakfast” menu, Neena indulged in the crispy goodness of onion fritters (again), toasted bread, and two types of chutneys – one tomato and the other a pudina-dhania blend. Nothing matches t..

Karishma Tanna loves exploring different cuisines. Whether she is travelling to different cities or dining with friends, the actress always shares her foodie adventures with her social media family. Her latest favourite? A traditional Maharashtrian street food. Recently, Karishma shared another foodilicious post on her Instagram Stories. The actress teased her fans with an empty plate and asked the question, “What’s cooking?” In the next slide, we could spot a tempting plate of pav bhaji. Karishma gave it a twist by swapping the usual pav with toasted white bread. She topped off her meal with raw onions for that extra crunch.
Previously, Karishma Tanna confessed her love for pizza. She re-shared a video by makeup artist Vishakha Jain on her Instagram Stories, that showed her munching on a pizza. When someone asked, “Which pizza is this?” Karishma took a bite and replied, “Mexican pizza.” She continued, “I love it. Let me eat.” The text on the clip reads, “Pizza and that bod..

Let’s be honest, Delhi is a city overflowing with culinary delights. But when a new spot promises to elevate the humble pie to an art form, I couldn’t resist giving it a try. So, picture this: a crisp Sunday evening, the city lights twinkling, and me, eagerly heading towards the much-hyped La Croute in Sunder Nagar.
Stepping into La Croute is akin to entering a warm embrace. The cafe’s rustic charm is undeniable, with whitewashed walls adorned with whimsical artwork. The star of the show, though, is undeniably the open kitchen. Here, behind a sparkling glass window, the magic happens. We watched with fascination as the bakers, led by the passionate Ipsa herself, meticulously handcrafted each pie – a symphony of flour, butter, and love. Witnessing this dedication instantly upped the anticipation for our meal.
Also Read: People Of Tomorrow In Vasant Vihar Delivers A Unique Vegan Dining Experience
Now, onto the good stuff – the food! La Croute’s menu boasts an impressive array of sweet an..